Traditional, handcrafted Cachaça
Aged for two years in tropical Ipe wood casks
Fresh sugar cane, fruit and grass on the nose
Complex flavor with notes of ripe banana
Perfect choice for cocktails like caipirinha
 
Magnifica Tradicional is, as the name suggests, made in a traditional process in the Brazilian state of Rio de Janeiro. Unlike industrial production, das Harvested sugar cane by hand  and the fermentation is much slower to preserve the variety of aromas of the cane. Magnifica Tradicional gets its rich flavors and light golden color from die 2-year maturation in noble barrels made of tropical wood Ipê.